Aquaculture in Seychelles: history, current state of play and lessons learnt

dc.contributor.author	African Union Inter-African Bureau for Animal Resources
dc.contributor.author	AU-IBAR
dc.contributor.author	Hecht, Thomas (Prof)
dc.contributor.author	Seisay, Mohamed (Dr.) - Editor
dc.contributor.author	Nouala, Simplice (Dr.) - Editor
dc.coverage.spatial	SEYCHELLES	en
dc.date.accessioned	2021-07-16T15:52:05Z
dc.date.available	2021-07-16T15:52:05Z
dc.date.issued	2013-12
dc.identifier.uri	http://repository.au-ibar.org/handle/123456789/611
dc.description.abstract	This report on mariculture in the Seychelles focuses on the institutional and regulatory frameworks that will govern the development of sustainable aquaculture. The terms of reference for this project were mostly generic and for countries in which aquaculture is a long established sector. Hence, it was not possible to deal with every aspect of the terms of reference as outlined below. Never the less, where there was any data or information the consultant provided a commentary.	en
dc.format.extent	26 Pages	en
dc.language.iso	en	en
dc.publisher	AU-IBAR	en
dc.subject	Aquaculture	en
dc.title	Aquaculture in Seychelles: history, current state of play and lessons learnt	en
dc.type	Report	en

Fisheries, Aquaculture, Blue Economy and Aquatic Biodiversity [165]
AU-IBAR is contributing to the development of the largest sectors of the current African aquatic and ocean based economy – namely: fisheries, aquaculture, tourism, transport, ports, coastal mining, energy and the blue economy.