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Uganda’s Feed and Fodder Sector Reclaiming Regional Agro-Industrial and Aquaculture Leadership

dc.contributor.authorAU-IBAR
dc.date.accessioned2026-06-29T12:03:58Z
dc.date.issued2026
dc.description2p.
dc.description.abstractAcross Uganda, feed and fodder constitute a staggering 60% to 70% of total livestock and aquaculture production costs. Uganda is uniquely positioned as a leading source of exports for feed ingredients within the East African Community (EAC), driven by rising cross-border dairy and poultry demand. Yet, despite this immense potential, the foundational input of the livestock economy remains entirely uncoordinated.. Resolving the inefficiencies and massive post-harvest wastage within Uganda’s feed sector is no longer just a farming issue; it is the ultimate macroeconomic key to stabilising the dairy and aquaculture industries and reclaiming regional agro-industrial dominance..
dc.identifier.citationAU-IBAR 2026. Uganda’s Feed and Fodder Sector Reclaiming Regional Agro-Industrial and Aquaculture Leadership
dc.identifier.urihttps://repository.au-ibar.org/handle/123456789/1872
dc.language.isoen
dc.publisherAU-IBAR
dc.subjectFeed and fodder
dc.titleUganda’s Feed and Fodder Sector Reclaiming Regional Agro-Industrial and Aquaculture Leadership
dc.typeDataset

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