| dc.contributor.author | African Union | |
| dc.contributor.author | African Union (African Union Department of Rural Economy and Agriculture) | |
| dc.date.accessioned | 2023-03-28T10:03:49Z | |
| dc.date.available | 2023-03-28T10:03:49Z | |
| dc.date.issued | 2021 | |
| dc.identifier.uri | http://repository.au-ibar.org/handle/123456789/1405 | |
| dc.description.abstract | The Food Safety Strategy of Africa (FSSA) will provide a harmonized framework to implement activities that mitigate various food safety threats that negatively impact consumers’ health. The strategy will help to address non-tariff barriers, particularly those related to Sanitary and Phytosanitary (SPS) measures or standards that have the potential of slowing down the attainment of the Malabo Declaration aspirations and ultimately the African Union Agenda 2063 and related flagship programmes impacted by food safety.
An additional benefit of the strategy will be reduction of duplication of efforts, facilitating synergy leveraging on resources and capabilities, and enhancing lesson learning and best practices. This strategy is developed as a tool for the implementation of the Continental SPS Policy Framework for Africa endorsed by AU policy organs in 2020. | en |
| dc.format.extent | 54 Pages | en |
| dc.language.iso | en | en |
| dc.publisher | African Union | en |
| dc.subject | Sanitary and Phytosanitary (SPS) | en |
| dc.subject | Food Safety | en |
| dc.title | Food Safety Strategy for Africa: 2022 - 2036 | en |
| dc.type | Strategy | en |
