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Aquaculture in Seychelles: history, current state of play and lessons learnt

dc.contributor.authorAfrican Union Inter-African Bureau for Animal Resources
dc.contributor.authorAU-IBAR
dc.contributor.authorHecht, Thomas (Prof)
dc.contributor.authorSeisay, Mohamed (Dr.) - Editor
dc.contributor.authorNouala, Simplice (Dr.) - Editor
dc.coverage.spatialSEYCHELLESen
dc.date.accessioned2021-07-16T15:52:05Z
dc.date.available2021-07-16T15:52:05Z
dc.date.issued2013-12
dc.description.abstractThis report on mariculture in the Seychelles focuses on the institutional and regulatory frameworks that will govern the development of sustainable aquaculture. The terms of reference for this project were mostly generic and for countries in which aquaculture is a long established sector. Hence, it was not possible to deal with every aspect of the terms of reference as outlined below. Never the less, where there was any data or information the consultant provided a commentary.en
dc.format.extent26 Pagesen
dc.identifier.urihttps://repository.au-ibar.org/handle/123456789/611
dc.language.isoenen
dc.publisherAU-IBARen
dc.subjectAquacultureen
dc.titleAquaculture in Seychelles: history, current state of play and lessons learnten
dc.typeReporten

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