| dc.contributor.author | AU-IBAR | |
| dc.coverage.spatial | Tanzania | en |
| dc.date.accessioned | 2022-07-27T12:54:31Z | |
| dc.date.available | 2022-07-27T12:54:31Z | |
| dc.date.issued | 2022-07-08 | |
| dc.identifier.uri | http://repository.au-ibar.org/handle/123456789/1240 | |
| dc.description.abstract | This is a Communique developed as a result of a validation workshop for the development of the value chain analysis and mapping prototype tool for the red meat and live animals in Southern Africa Development Community (SADC) region, held in Arusha, Tanzania , from 4th – 6th July 2022. | en |
| dc.description.sponsorship | European Union | en |
| dc.format.extent | 5 pages | en |
| dc.language.iso | en | en |
| dc.publisher | AU-IBAR | en |
| dc.subject | Regional Value Chains | en |
| dc.subject | Red Meat and Live Animals Value Chains | en |
| dc.subject | Live2Africa | en |
| dc.title | Communique: Validation Workshop for development of value chain analysis and mapping prototype tool for the red meat and live animals in Southern Africa Development Community (SADC) region | en |
| dc.type | Communique | en |
